Pogácsa is a type of bread baked in the ashes of the fireplace, and later on in the oven, similar to focaccia found in the cuisines of the Carpathian Basin, the Balkans, and Turkey. It can be leavened or unleavened,
“Chiken paprikash/chiken paprika (Hungarian: paprikás csirke) is is a popular dish of Hungarian origin and one of the most famous variations on the paprikás preparations common to Hungarian tables. The name is derived from the ample use of paprika, a spice commonly used in Hungarian cuisine.”
I tried this easy and delicious oatmeal bread recipe. If you want to make delicious, healthy-ish homemade oatmeal bread I highly recommend this recipe. You will only need a few ingredients and a couple of hours. It is made of scratch, so you know exactly what goes into it.
These blueberry muffins are wonderful. They are soft, moist, not too sweet. The lemon juice, lemon zest, and ricotta make these blueberry muffins extra special, and super tasty. This blueberry muffin recipe is super simple (as usual) but very unique.