Blog · Breads · Breakfast · Hungarian recipes

Crispy on the outside, soft on the inside: Crescent rolls / Nosztalgia kifli

Kifli is a staple food in Hungary. It’s eaten as a bread roll and also used to make sandwiches and puddings. Very popular kifli/crescent roll meal ideas: salami sandwich, mákos guba (type of poppy seed dessert), or just kifli with cocoa or yogurt.