Gluten-free banana pancakes

Gluten-free added sugar-free pancakes with a little twist. 🙂 These healthy gluten-free pancakes are made with bananas, eggs, chickpea flour, vanilla pods, gluten-free ground oats, baking powder, cinnamon, and salt. They’re very fluffy, naturally sweet thanks to the ripe bananas. What should we eat for breakfast? The answer is basic healthy eating advice: fruits and…